Chocolate Pie Recipe

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Chocolate Pie
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Ingredients:

Directions:

  1. Combine the pudding and chocolate chips in a saucepan.
  2. Heat over low heat until melted, stirring constantly, set aside.
  3. Blend the cream cheese and the whipped topping in a mixing bowl.
  4. Spread in a pie shell.
  5. Top with the chocolate mixture.
  6. Chill for 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1545.54 Kcal (6471 kJ)
Calories from fat 708.96 Kcal
% Daily Value*
Total Fat 78.77g 121%
Cholesterol 35.64mg 12%
Sodium 1396mg 58%
Potassium 431.68mg 9%
Total Carbs 195.81g 65%
Sugars 53.77g 215%
Dietary Fiber 5.92g 24%
Protein 16.13g 32%
Iron 8.2mg 46%
Calcium 127.4mg 13%
Amount Per 100 g
Calories 474.4 Kcal (1986 kJ)
Calories from fat 217.62 Kcal
% Daily Value*
Total Fat 24.18g 121%
Cholesterol 10.94mg 12%
Sodium 428.5mg 58%
Potassium 132.5mg 9%
Total Carbs 60.11g 65%
Sugars 16.51g 215%
Dietary Fiber 1.82g 24%
Protein 4.95g 32%
Iron 2.5mg 46%
Calcium 39.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.7
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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