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Chocolate Peppermint Bar Cookies Recipe

Chocolate Peppermint Bar Cookies Recipe

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Ingredients

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Ingredients:

Serving

1/2 cup all-purpose flour
1/2 cup natural cocoa powder ( not dutch-process)
1 tsp baking soda
1/2 tsp salt
1/2 cup unsalted butter, softened (1 stick)
1/4 cup packed dark brown sugar
1 large egg
1 cup semisweet chocolate chips (6 oz)
1/4 lb candy

Directions:

Preheat oven to 375°F Tear off a 21 piece of aluminum foil; fold it to be 8 1/2 wide. Butter foil, leaving 3 on either end bare. Place foil, butter side up, into a 13x9x2 metal baking pan.
Whisk together flour, cocoa, baking soda and salt.
In a stand mixer with paddle, beat butter and brown sugar until fluffy, 3-5 minutes. Add egg and beat until combined. Add dry ingredients and mix on low just until combined. With a rubber spatula, fold in chocolate chips and crushed peppermints. Spread dough evenly in prepared pan.
Bake in preheated oven until puffed and beginning to pull away from sides of pan, about 20 minutes. Place pan on a cooling rack and cool to room temperature. Lift cookies out with foil to a cutting board and cut into 2x1 bars. Remove from foil with spatula.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	60.67 Kcal (254 kJ)
Calories from fat	27.6 Kcal
		% Daily Value*
Total Fat	3.07g	5%
Cholesterol	8.6mg	3%
Sodium	63.21mg	3%
Potassium	21.69mg	0%
Total Carbs	8.53g	3%
Sugars	5.86g	23%
Dietary Fiber	0.3g	1%
Protein	0.44g	1%
Iron	0.3mg	2%
Calcium	5.4mg	1%

Amount Per 100 g
Calories	439.43 Kcal (1840 kJ)
Calories from fat	199.88 Kcal
		% Daily Value*
Total Fat	22.21g	5%
Cholesterol	62.29mg	3%
Sodium	457.83mg	3%
Potassium	157.08mg	0%
Total Carbs	61.76g	3%
Sugars	42.44g	23%
Dietary Fiber	2.19g	1%
Protein	3.21g	1%
Vitamin A	0.2mg	1%
Iron	2mg	2%
Calcium	39.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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