Chocolate Pecan Brownies Recipe

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Chocolate Pecan Brownies
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Ingredients
9
Count
Nutrition
163
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325°.
  2. Grease a 9-inch pan.
  3. In a small bowl, mix flour and baking soda.
  4. In a small saucepan combine sugar, butter and water.
  5. Bring to boil over medium heat: remove immediately from heat.
  6. Stir in 1 cup of chocolate morsels and vanilla until melted and smooth.
  7. Transfer mixture to a medium bowl and cool completely.
  8. Stir in eggs beating well.
  9. Gradually stir in flour until smooth.
  10. Stir remaining chocolate morsels and nuts into batter.
  11. Pour into pan.
  12. Bake until inserted toothpick is clean, 30-35 minutes.
  13. Place pan on rack and cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.94 Kcal (682 kJ)
Calories from fat 95.59 Kcal
% Daily Value*
Total Fat 10.62g 16%
Cholesterol 33.32mg 11%
Sodium 29.54mg 1%
Potassium 47.94mg 1%
Total Carbs 15.81g 5%
Sugars 10.5g 42%
Dietary Fiber 1.02g 4%
Protein 2.27g 5%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 434.31 Kcal (1818 kJ)
Calories from fat 254.78 Kcal
% Daily Value*
Total Fat 28.31g 16%
Cholesterol 88.8mg 11%
Sodium 78.75mg 1%
Potassium 127.79mg 1%
Total Carbs 42.14g 5%
Sugars 27.99g 42%
Dietary Fiber 2.71g 4%
Protein 6.06g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.3mg 3%
Calcium 34.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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