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Chocolate Peanut Butter tamales With Canela Crema Recipe

Chocolate Peanut Butter tamales With Canela Crema Recipe

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Chocolate Peanut Butter tamales With Canela Crema

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Ingredients:

Serving

Directions:

TAMALES :.
Combine the peanut butter and powdered sugar in a mixing bowl until well-mixed (either by hand or electric mixer). Divide the mixture into 4 equal pieces, then roll each piece into a flat 2 log. Cover and chill these for 15 minutes.
Melt the chocolate in a double boiler.
Lay out the cornhusks, smooth side up. Spoon a generous tablespoon of melted chocolate on a husk and spread it out into a rectangle in the center of the husk. Top chocolate with one log of peanut butter. Fold the husk in on both sides, then turn seam side down on a plate. Repeat with the rest of the husks.
Chill tamales on a plate in the fridge for at least 30 minutes.
CREMA:.
While the tamales are chilling, prepare the crema.
Whisk yolks and sugar together until well blended. Meanwhile, gently heat the cream, half of the cinnamon, and the vanilla bean in a heavy-bottomed saucepan. Bring to a boil. Pour half of the cream mixture into the egg yolk mixture, whisking constantly as you pour (this tempers the yolks). Pour this mixture back into the saucepan with the rest of the cream over low heat. Stir this continuously and cook until it becomes thick enough to coat a spoon. Remove from the heat and set aside to cool.
To serve, unwrap the chilled tamales . You can either place tamale in a puddle of crema on the plate, or you can drizzle crema over the tamale in the opened husk. Sprinkle with the remaining cinnamon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1393.3 Kcal (5833 kJ)
Calories from fat	892.65 Kcal
		% Daily Value*
Total Fat	99.18g	153%
Cholesterol	247.27mg	82%
Sodium	723.49mg	30%
Potassium	1447.47mg	31%
Total Carbs	106.56g	36%
Sugars	57.76g	231%
Dietary Fiber	8.13g	33%
Protein	23.49g	47%
Vitamin C	7.5mg	13%
Iron	62.7mg	348%
Calcium	142.1mg	14%

Amount Per 100 g
Calories	357.31 Kcal (1496 kJ)
Calories from fat	228.92 Kcal
		% Daily Value*
Total Fat	25.44g	153%
Cholesterol	63.41mg	82%
Sodium	185.54mg	30%
Potassium	371.2mg	31%
Total Carbs	27.33g	36%
Sugars	14.81g	231%
Dietary Fiber	2.09g	33%
Protein	6.02g	47%
Vitamin C	1.9mg	13%
Iron	16.1mg	348%
Calcium	36.4mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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