Directions:
- Filler Layer 1: Add 2/3 cup dry milk powder to the vanilla pudding mix.
- Stir in 1 1/2 cup cold water until smooth.
- Beat in the peanut butter.
- Spread in bottom of the graham cracker crust.
- Filler Layer 2: Add 2/3 cup dry milk powder to the chocolate pudding mix.
- Stir in 1 1/4 cup cold water.
- Mix until smooth.
- Pour on top of the Peanut Butter layer.
- Top with 2 cup of whipped cream.
- Garnish with chocolate curls from the chocolate candy.
- Chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.82 Kcal (1176 kJ) | ||
| Calories from fat | 131.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.62g | 22% | |
|---|---|---|---|
| Cholesterol | 2.11mg | 1% | |
| Sodium | 422.31mg | 18% | |
| Potassium | 350.26mg | 7% | |
| Total Carbs | 29.45g | 10% | |
| Sugars | 13.29g | 53% | |
| Dietary Fiber | 1.53g | 6% | |
| Protein | 9.61g | 19% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 6.2mg | 34% | |
| Calcium | 171mg | 17% | |
| Amount Per 100 g | |||
| Calories | 197.2 Kcal (826 kJ) | ||
| Calories from fat | 92.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.27g | 22% | |
|---|---|---|---|
| Cholesterol | 1.48mg | 1% | |
| Sodium | 296.56mg | 18% | |
| Potassium | 245.96mg | 7% | |
| Total Carbs | 20.68g | 10% | |
| Sugars | 9.34g | 53% | |
| Dietary Fiber | 1.08g | 6% | |
| Protein | 6.75g | 19% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 4.3mg | 34% | |
| Calcium | 120.1mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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