Directions:
- Preheat oven to 350, lightly grease cookie sheets.
- Melt chocolate chips. Set aside to cool. In medium bowl combine flour, baking soda, salt and oats; set aside.
- In large mixing bowl bleind oil, brown sugar, eggs, milk, and vanilla until smoothe. blend in melted chocolate, stopping to scrape sides and bottom of bowl. gradually add dry ingredients until combined. stir in walnuts and butterscotch chips.
- Form well rounded teasponfulls into balls about 2 inches apart on cookie sheet. Bake 7-9 minutes; centers of cookies will still be soft but weill harden as they cool. Let stand 3 minutes before transferring to cooling racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 892.82 Kcal (3738 kJ) | ||
| Calories from fat | 503.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.96g | 86% | |
|---|---|---|---|
| Cholesterol | 62.1mg | 21% | |
| Sodium | 327.61mg | 14% | |
| Potassium | 187.3mg | 4% | |
| Total Carbs | 97.87g | 33% | |
| Sugars | 78.85g | 315% | |
| Dietary Fiber | 7.95g | 32% | |
| Protein | 11.54g | 23% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 4.3mg | 24% | |
| Calcium | 61.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 389.14 Kcal (1629 kJ) | ||
| Calories from fat | 219.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.39g | 86% | |
|---|---|---|---|
| Cholesterol | 27.07mg | 21% | |
| Sodium | 142.79mg | 14% | |
| Potassium | 81.64mg | 4% | |
| Total Carbs | 42.66g | 33% | |
| Sugars | 34.37g | 315% | |
| Dietary Fiber | 3.47g | 32% | |
| Protein | 5.03g | 23% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.9mg | 24% | |
| Calcium | 26.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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