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Chocolate Banana Bread Recipe

Chocolate Banana Bread Recipe

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Ingredients:

Serving

1/3 cup raisins
3 tbsp rum
1 1/2 cups flour
1/2 tsp baking soda
1/2 tsp salt
1/2 cup sugar
1/2 cup ripe mashed banana
1/4 cup melted butter
1 egg
2 tbsp milk
1/2 cup chocolate chips
1/4 cup chopped walnuts

Directions:

Combine rum and raisins. Let stand 15 minutes; drain and reserve liquid.
Cool melted butter to room temperature.
Combine dry ingredients; set aside.
Combine sugar, banana, butter, egg, and milk; beat well. Gradually beat in flour mixture.
Stir in raisins, chocolate chips, and nuts.
Bake at 350 degree in a greased and floured loaf pan for 45 to 50 minutes.
Poke holes in top of bread with a toothpick. Brush with reserved liquid.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	327.19 Kcal (1370 kJ)
Calories from fat	130.56 Kcal
		% Daily Value*
Total Fat	14.51g	22%
Cholesterol	28.63mg	10%
Sodium	723.94mg	30%
Potassium	182.6mg	4%
Total Carbs	43.51g	15%
Sugars	7.41g	30%
Dietary Fiber	3.42g	14%
Protein	5.18g	10%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	2%
Iron	2mg	11%
Calcium	83.1mg	8%

Amount Per 100 g
Calories	359.63 Kcal (1506 kJ)
Calories from fat	143.5 Kcal
		% Daily Value*
Total Fat	15.94g	22%
Cholesterol	31.47mg	10%
Sodium	795.71mg	30%
Potassium	200.7mg	4%
Total Carbs	47.82g	15%
Sugars	8.15g	30%
Dietary Fiber	3.76g	14%
Protein	5.69g	10%
Vitamin C	1.5mg	2%
Vitamin A	0.1mg	2%
Iron	2.2mg	11%
Calcium	91.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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