Directions:
- Preheat oven 350-370.
- In heat resistant bowl or saucepan heat butter and chocolate. stir to blend.
- In seperate bowl, whisk together flour, cocoa and salt.
- After butter and chocolate cool add egg, brown sugar, molasses and vanilla, whisk together.
- Mix in flour mixture and stir.
- Scoop up in medium spoonfuls, roll into balls and place 2 inches apart on ungreased cookie sheet.
- Bake until tops are crackled but center is soft ( don't burn yourself!)- approximately 12 minutes, let cool approximately 5 minutes. Move from tray and dust with powdered sugar or simply eat!
- Add a nice cool glass of (soy) milk!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 215.38 Kcal (902 kJ) | ||
| Calories from fat | 100.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.12g | 17% | |
|---|---|---|---|
| Cholesterol | 33.98mg | 11% | |
| Sodium | 89.17mg | 4% | |
| Potassium | 82.19mg | 2% | |
| Total Carbs | 28.2g | 9% | |
| Sugars | 16.49g | 66% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 2.43g | 5% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 24.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 441.95 Kcal (1850 kJ) | ||
| Calories from fat | 205.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.82g | 17% | |
|---|---|---|---|
| Cholesterol | 69.72mg | 11% | |
| Sodium | 182.97mg | 4% | |
| Potassium | 168.65mg | 2% | |
| Total Carbs | 57.86g | 9% | |
| Sugars | 33.83g | 66% | |
| Dietary Fiber | 2.57g | 5% | |
| Protein | 4.99g | 5% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.8mg | 5% | |
| Calcium | 50.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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