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Chocolate Mint Swirl Cheesecake Recipe

Chocolate Mint Swirl Cheesecake Recipe

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Ingredients:

Serving

crust
1 cup chocolate wafer cookie crumbs
3 tbsp sugar
3 tbsp butter, melted
filling
4-8 oz. packaged cream cheese softened
1 cup sugar
1 tsp. vanilla
4 eggs
2 squares semi sweet baking chocolate melted
1 4.67 oz package of creme de menthe candies coarsely chopped
10 drops of green food coloring

Directions:

Crust: Mix crumbs, sugar, and butter. Press into bottom of 9in. springform pan.
Filling: Mix cream cheese, sugar, and vanilla with electric mixer on medium speed until well blended. Add eggs on at a time, on low spped, mixing just until blended.
Spoon 1 1/2 cups batter into small bowl; blend in melted
Chocolate.
Addmint candies and food coloring to remaining batter. Pour 1/2 of mint batter over crust. Using tablespoon dollop 1/2 of the chocolat batter over mint layer, repeat layers. Cut through batter sever times with a knife to create marble effect.
Bake at 300 for 1 hour until center is almost set. Cool before removing from pan. Refridgerate 4 hours or more before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	177.71 Kcal (744 kJ)
Calories from fat	103.01 Kcal
		% Daily Value*
Total Fat	11.45g	18%
Cholesterol	66.67mg	22%
Sodium	62.4mg	3%
Potassium	35.5mg	1%
Total Carbs	16.98g	6%
Sugars	10.91g	44%
Dietary Fiber	0.32g	1%
Protein	2.39g	5%
Iron	0.3mg	2%
Calcium	19.8mg	2%

Amount Per 100 g
Calories	364.11 Kcal (1524 kJ)
Calories from fat	211.05 Kcal
		% Daily Value*
Total Fat	23.45g	18%
Cholesterol	136.61mg	22%
Sodium	127.85mg	3%
Potassium	72.73mg	1%
Total Carbs	34.8g	6%
Sugars	22.36g	44%
Dietary Fiber	0.66g	1%
Protein	4.9g	5%
Vitamin A	0.1mg	1%
Iron	0.7mg	2%
Calcium	40.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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