Chocolate Mint Hearts Recipe

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Chocolate Mint Hearts
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Ingredients
11
Count
Nutrition
74
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a microwave-safe bowl, melt 1/2 cup mint chocolate chips; stir. Cool slightly.
  2. In a small bowl, cream butter and sugar.
  3. Beat in the egg, vanilla and melted chocolate.
  4. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture and mix well.
  5. Cover and refrigerate for 1-2 hours or until easy to handle.
  6. On a lightly floured surface, roll out dough to 1/4-inch thickness.
  7. Cut with a floured 2-1/2-inch heart-shaped cookie cutter.
  8. Place 2 inches apart on ungreased baking sheets.
  9. Bake at 350 degrees Fahrenheit for 7 to 10 minutes or until set.
  10. Remove to wire racks to cool completely.
  11. In a microwave, melt shortening and remaining chocolate chips; stir until smooth.
  12. Dip each cookie halfway into chocolate mixture; allow excess to drip off. Sprinkle chocolate with sprinkles if desired.
  13. Place on waxed paper; refrigerate until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.89 Kcal (309 kJ)
Calories from fat 38.8 Kcal
% Daily Value*
Total Fat 4.31g 7%
Cholesterol 11.93mg 4%
Sodium 40.88mg 2%
Potassium 27.03mg 1%
Total Carbs 7.94g 3%
Sugars 2.86g 11%
Dietary Fiber 0.22g 1%
Protein 0.94g 2%
Iron 0.1mg 1%
Calcium 10.1mg 1%
Amount Per 100 g
Calories 431.39 Kcal (1806 kJ)
Calories from fat 226.51 Kcal
% Daily Value*
Total Fat 25.17g 7%
Cholesterol 69.63mg 4%
Sodium 238.67mg 2%
Potassium 157.78mg 1%
Total Carbs 46.37g 3%
Sugars 16.67g 11%
Dietary Fiber 1.3g 1%
Protein 5.47g 2%
Vitamin A 0.1mg 1%
Iron 0.7mg 1%
Calcium 59.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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