Chocolate Mayonnaise Cake Recipe

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Chocolate Mayonnaise Cake
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Ingredients
11
Count
Nutrition
680
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a large bowl sift together the flour,,cocoa powder and baking soda.
  2. Add sugar.
  3. Add water,Mayo and vanilla and beat at a medium speed in your food mixer until well combined.
  4. Pour into a greased 9-inch square or 11x7x2-inch baking pan.
  5. Bake at 350°F for 30-35 minutes.
  6. Let cake settle in tin for about 5 minutes before turning out.
  7. Cool completely.
  8. Icing ******* Melt butter in a pan on a medium heat,stir in brown sugar,stir until bubbly.
  9. Remove from heat and stir in Milk.
  10. Gradually add icing sugar and beat by hand to get a spreading consistency.
  11. Then ice cake.
  12. For this cake don't substitute low-fat mayo for regular.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 680.36 Kcal (2849 kJ)
Calories from fat 260.88 Kcal
% Daily Value*
Total Fat 28.99g 45%
Cholesterol 26.91mg 9%
Sodium 675.8mg 28%
Potassium 161.68mg 3%
Total Carbs 97.44g 32%
Sugars 42.94g 172%
Dietary Fiber 2.2g 9%
Protein 8.14g 16%
Vitamin A 0.1mg 2%
Iron 2.4mg 14%
Calcium 47.7mg 5%
Amount Per 100 g
Calories 371.02 Kcal (1553 kJ)
Calories from fat 142.27 Kcal
% Daily Value*
Total Fat 15.81g 45%
Cholesterol 14.68mg 9%
Sodium 368.54mg 28%
Potassium 88.17mg 3%
Total Carbs 53.14g 32%
Sugars 23.42g 172%
Dietary Fiber 1.2g 9%
Protein 4.44g 16%
Iron 1.3mg 14%
Calcium 26mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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