Directions:
- Sift sugar and cocoa powder together into a large mixing bowl.
- Place the marshmallow creme, butter, and milk in heavy saucepan over medium-low heat.
- Stir until melted, 2-3 minutes and remove from heat.
- Pour the sugar-cocoa mixture over the marshmallow mixture and add the vanilla.
- Stir until the frosting is smooth and satiny.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7532.35 Kcal (31536 kJ) | ||
| Calories from fat | 3039.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 337.73g | 520% | |
|---|---|---|---|
| Cholesterol | 123.35mg | 41% | |
| Sodium | 7628.45mg | 318% | |
| Potassium | 15731.52mg | 335% | |
| Total Carbs | 1073.8g | 358% | |
| Sugars | 710.45g | 2842% | |
| Dietary Fiber | 4.73g | 19% | |
| Protein | 73.08g | 146% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.2mg | 7% | |
| Calcium | 695.4mg | 70% | |
| Amount Per 100 g | |||
| Calories | 452.18 Kcal (1893 kJ) | ||
| Calories from fat | 182.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.27g | 520% | |
|---|---|---|---|
| Cholesterol | 7.4mg | 41% | |
| Sodium | 457.95mg | 318% | |
| Potassium | 944.39mg | 335% | |
| Total Carbs | 64.46g | 358% | |
| Sugars | 42.65g | 2842% | |
| Dietary Fiber | 0.28g | 19% | |
| Protein | 4.39g | 146% | |
| Iron | 0.1mg | 7% | |
| Calcium | 41.7mg | 70% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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