Chocolate Lava Muffins Recipe

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Ingredients:

Serving

8 oz semi-sweet chocolate chips
1/2 cup unsalted butter
1/2 tsp vanilla extract
1/2 cup sugar
3 tbsp flour
1/4 tsp salt
4 eggs
butter , for coating muffin tin
1 tbsp cocoa powder

Directions:

Preheat oven to 375F.
In small metal bowl over saucepan of simmering water, melt chocolate and butter together.
Stir Vanilla into chocolate mixture.
In large mixing bowl, combine sugar, flour, and salt.
Sift sugar mixture into chocolate and mix well with electric hand mixer.
Add eggs to chocolate one at a time, fully incorporating each egg before adding the next.
Beat at high until batter is creamy and lightens in color, approximately 4 minutes.
Chill mixture.
Coat top and cups of muffin tin with butter and dust with cocoa powder, shaking off excess.
Spoon mixture into muffin tin using 4oz scoop or ladle.
Bake for 10-11 minutes.
Outsides should be cake like and centers shoud be gooey.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	659.22 Kcal (2760 kJ)
Calories from fat	398.55 Kcal
		% Daily Value*
Total Fat	44.28g	68%
Cholesterol	224.69mg	75%
Sodium	386.45mg	16%
Potassium	108.75mg	2%
Total Carbs	63.6g	21%
Sugars	47.26g	189%
Dietary Fiber	4.89g	20%
Protein	8.85g	18%
Vitamin A	0.3mg	9%
Iron	3.1mg	17%
Calcium	57.4mg	6%

Amount Per 100 g
Calories	412.59 Kcal (1727 kJ)
Calories from fat	249.45 Kcal
		% Daily Value*
Total Fat	27.72g	68%
Cholesterol	140.63mg	75%
Sodium	241.87mg	16%
Potassium	68.06mg	2%
Total Carbs	39.8g	21%
Sugars	29.58g	189%
Dietary Fiber	3.06g	20%
Protein	5.54g	18%
Vitamin A	0.2mg	9%
Iron	1.9mg	17%
Calcium	35.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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