Directions:
- Preheat oven to 35o degrees. Grease a 9 X 5 inch loaf pan.
- Mix brown sugar and butter together until creamy. Mix in corn syrup, eggs and buttermilk until well combined.
- Mix the flour, cocoa, baking powder, ginger, cinnamon and salt in a medium bowl.
- Add flour mixture to the brown sugar mixture. Stir together until combined. Pour into the loaf pan.
- Bake 50-60 minutes, until a toothpick inserted in the center comes out clean.
- Cool in dish for 5 minutes; cool completely on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2941.33 Kcal (12315 kJ) | ||
| Calories from fat | 1025.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 113.94g | 175% | |
|---|---|---|---|
| Cholesterol | 636.24mg | 212% | |
| Sodium | 1810.88mg | 75% | |
| Potassium | 1846.77mg | 39% | |
| Total Carbs | 455.95g | 152% | |
| Sugars | 244.42g | 978% | |
| Dietary Fiber | 17.67g | 71% | |
| Protein | 50.4g | 101% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 10.1mg | 56% | |
| Calcium | 719.7mg | 72% | |
| Amount Per 100 g | |||
| Calories | 306.41 Kcal (1283 kJ) | ||
| Calories from fat | 106.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.87g | 175% | |
|---|---|---|---|
| Cholesterol | 66.28mg | 212% | |
| Sodium | 188.65mg | 75% | |
| Potassium | 192.39mg | 39% | |
| Total Carbs | 47.5g | 152% | |
| Sugars | 25.46g | 978% | |
| Dietary Fiber | 1.84g | 71% | |
| Protein | 5.25g | 101% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.1mg | 56% | |
| Calcium | 75mg | 72% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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