Brownie Biscotti Recipe

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Ingredients:

Serving

1/3 cup butter, softened
2/3 cup white sugar
2 eggs
1 tsp vanilla extract
1 3/4 cups all-purpose flour
1/3 cup unsweetened cocoa powder
2 tsp baking powder
1/2 cup miniature semisweet chocolate chips
1/4 cup chopped walnuts
1 egg yolk, beaten
1 tbsp water

Directions:

Preheat oven to 375 degrees F (190 degrees C). Grease baking sheets, or line with parchment paper.
In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, cocoa and baking powder; stir into the creamed mixture until well blended. Dough will be stiff, so mix in the last bit by hand. Mix in the chocolate chips and walnuts.
Divide dough into two equal parts. Shape into 9x2x1 inch loaves. Place onto baking sheet 4 inches apart. Brush with mixture of water and yolk.
Bake for 20 to 25 minutes in the preheated oven, or until firm. Cool on baking sheet for 30 minutes.
Using a serrated knife, slice the loaves diagonally into 1 inch slices. Return the slices to the baking sheet, placing them on their sides. Bake for 10 to 15 minutes on each side, or until dry. Cool completely and store in an airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	70.48 Kcal (295 kJ)
Calories from fat	29.54 Kcal
		% Daily Value*
Total Fat	3.28g	5%
Cholesterol	21.74mg	7%
Sodium	7.26mg	0%
Potassium	68.27mg	1%
Total Carbs	9.09g	3%
Sugars	2.67g	11%
Dietary Fiber	0.61g	2%
Protein	1.77g	4%
Iron	0.4mg	2%
Calcium	20.5mg	2%

Amount Per 100 g
Calories	355.56 Kcal (1489 kJ)
Calories from fat	149.03 Kcal
		% Daily Value*
Total Fat	16.56g	5%
Cholesterol	109.65mg	7%
Sodium	36.64mg	0%
Potassium	344.38mg	1%
Total Carbs	45.87g	3%
Sugars	13.49g	11%
Dietary Fiber	3.08g	2%
Protein	8.91g	4%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	1%
Iron	1.8mg	2%
Calcium	103.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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