Chocolate Ganache Torte Recipe

Posted by
Rate It!
Chocolate Ganache Torte
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. The Shell
  2. Chop/process the wafers and pecans until fine, add enough melted butter to press this into the spring-form pan (along the bottom and halfway up the sides). Bake in oven at 350°F for 20 minutes, put aside.
  3. The Filling
  4. In double boiler melt the butter and then add the chocolate. When chocolate is swirl-able, slowly add the whipping cream, stirring slowly, until mixture is blended and smooth. Pour mixture into the prepared shell. Refrigerate for at least four hours.
  5. The Sauce
  6. Melt butter over fairly high heat. Add sugar until saturated (the heat must be high enough for the sugar to dissolve; when no more will dissolve, the solution is saturated). Stirring only occasionally, let the mixture “burn” just enough to turn into a rich caramel. Add the cream, stirring briskly until well blended and smooth. Strain if necessary for smoothness.
  7. The sauce, served warm, should accompany the torte, served cold. One nine-inch torte has been known to serve twenty adults, so be careful...
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.96 Kcal (749 kJ)
Calories from fat 173.29 Kcal
% Daily Value*
Total Fat 19.25g 30%
Cholesterol 44.78mg 15%
Sodium 9.75mg 0%
Potassium 52.83mg 1%
Total Carbs 1.82g 1%
Sugars 0.32g 1%
Dietary Fiber 0.71g 3%
Protein 1.33g 3%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 478.57 Kcal (2004 kJ)
Calories from fat 463.41 Kcal
% Daily Value*
Total Fat 51.49g 30%
Cholesterol 119.75mg 15%
Sodium 26.08mg 0%
Potassium 141.27mg 1%
Total Carbs 4.88g 1%
Sugars 0.85g 1%
Dietary Fiber 1.91g 3%
Protein 3.54g 3%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 2%
Iron 0.6mg 1%
Calcium 60.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top