Chocolate Ganache Recipe

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Chocolate Ganache
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Ingredients
3
Count
Nutrition
203
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Place heavy cream in a sauce pan on the stove on medium heat with the butter while wisking allow it to come to a boil. Once it has boiled remove from the heat and add chocolate chips, mix in and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.02 Kcal (850 kJ)
Calories from fat 130.38 Kcal
% Daily Value*
Total Fat 14.49g 22%
Cholesterol 23.12mg 8%
Sodium 15.42mg 1%
Potassium 11.56mg 0%
Total Carbs 20.27g 7%
Sugars 15.67g 63%
Dietary Fiber 2.07g 8%
Protein 1.2g 2%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 10mg 1%
Amount Per 100 g
Calories 443.76 Kcal (1858 kJ)
Calories from fat 284.99 Kcal
% Daily Value*
Total Fat 31.67g 22%
Cholesterol 50.54mg 8%
Sodium 33.7mg 1%
Potassium 25.26mg 0%
Total Carbs 44.3g 7%
Sugars 34.26g 63%
Dietary Fiber 4.53g 8%
Protein 2.62g 2%
Vitamin C 0.3mg 0%
Iron 1.9mg 5%
Calcium 21.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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