Chocolate Fondue for Fruit (or whatever lifts your skirt :) Recipe

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Chocolate Fondue for Fruit (or whatever lifts your skirt :)
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Ingredients:

Directions:

  1. In a medium saucepan, combine corn syrup and cream.
  2. Bring to boil over medium heat.
  3. Remove from heat and add chocolate.
  4. Stir until chocolate is completely melted.
  5. Serve warm as a dip for fruit, angel food cake, etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.7 Kcal (1355 kJ)
Calories from fat 135.36 Kcal
% Daily Value*
Total Fat 15.04g 23%
Cholesterol 13.7mg 5%
Sodium 31.57mg 1%
Potassium 145.85mg 3%
Total Carbs 53.81g 18%
Sugars 50.11g 200%
Dietary Fiber 2.27g 9%
Protein 1.71g 3%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 23.5mg 2%
Amount Per 100 g
Calories 376.93 Kcal (1578 kJ)
Calories from fat 157.62 Kcal
% Daily Value*
Total Fat 17.51g 23%
Cholesterol 15.95mg 5%
Sodium 36.76mg 1%
Potassium 169.83mg 3%
Total Carbs 62.66g 18%
Sugars 58.35g 200%
Dietary Fiber 2.64g 9%
Protein 1.99g 3%
Vitamin C 0.1mg 0%
Iron 1.3mg 6%
Calcium 27.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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