Chocolate-filled Cream Puffs Recipe

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Chocolate-filled Cream Puffs
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Ingredients:

  • 24 piece kisses (you can reduce the pieces if you're not a chocolate lover)
  • 1 cup water
  • 1/2 cup (1 stick) butter or margarine
  • 1/4 tsp salt
  • 4 eggs

Directions:

  1. Heat oven to 400°F.
  2. Heat water, butter and salt to rolling boil in medium saucepan. Add flour all at once;
  3. Stir vigorously over low heat about 1 minute or until mixture leaves side of pan and forms a ball.
  4. Remove from heat; add eggs, one at a time, beating well after each addition until smooth and velvety.
  5. Drop batter by spoonfuls into 12 balls (about 1/4 cup) onto ungreased cookie sheet.
  6. Bake 35 to 40 minutes or until puffed and golden brown.
  7. While puff is warm, horizontally slice off small portion of top; reserve tops.
  8. Cool completely on wire rack.
  9. Fill puffs with CHOCOLATE FILLING. Replace tops. I melt the kisses and put them inside.
  10. 3. Prepare CHOCOLATE GLAZE; drizzle over tops of puffs or sprinkle with powdered sugar.
  11. * if desired or put sticky caramelized sugar on top of it.
  12. CHOCOLATE GLAZE: Place 1/2 cup HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips and 1 tablespoon shortening (do not use butter, margarine, spread or oil) in small microwave-safe bowl.
  13. Microwave at MEDIUM (50%) 30 seconds; stir. If necessary, microwave at MEDIUM an additional 10 seconds at a time, stirring after each heating, just until chips are melted when stirred.
  14. MINIATURE CREAM PUFFS: Prepare cream puff dough as directed above. Drop batter by level teaspoons onto ungreased cookie sheet. Bake 15 minutes. Fill as directed above. Makes about 8 dozen miniature puffs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 492.65 Kcal (2063 kJ)
Calories from fat 264.46 Kcal
% Daily Value*
Total Fat 29.38g 45%
Cholesterol 84.68mg 28%
Sodium 140.4mg 6%
Potassium 32.53mg 1%
Total Carbs 58.06g 19%
Sugars 46g 184%
Dietary Fiber 2.31g 9%
Protein 9g 18%
Iron 0.4mg 2%
Calcium 172.9mg 17%
Amount Per 100 g
Calories 621.51 Kcal (2602 kJ)
Calories from fat 333.63 Kcal
% Daily Value*
Total Fat 37.07g 45%
Cholesterol 106.83mg 28%
Sodium 177.12mg 6%
Potassium 41.03mg 1%
Total Carbs 73.25g 19%
Sugars 58.03g 184%
Dietary Fiber 2.92g 9%
Protein 11.35g 18%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 218.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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