Chocolate-Eggnog Mousse Recipe

Posted by
Rate It!
Chocolate-Eggnog Mousse
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix the eggnog, milk and the pudding until thickened.
  2. Whip the heavy cream to a MEDIUM consistency and fold into the eggnog and pudding mixture.
  3. Add the extract and mix well. Spoon into individual dessert dishes.
  4. If desired, it can be decorated for the holidays with red and green maraschino cherries. Cut the red cherries in half (to resemble holly berries) and cut the green cherries into quarters and arrange them around red cherries to resemble leaves.
  5. Store mousse in the refrigerator, covered with plastic wrap, until ready to serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.47 Kcal (751 kJ)
Calories from fat 104.78 Kcal
% Daily Value*
Total Fat 11.64g 18%
Cholesterol 77.96mg 26%
Sodium 159.12mg 7%
Potassium 188.46mg 4%
Total Carbs 14.03g 5%
Sugars 11.94g 48%
Dietary Fiber 0.28g 1%
Protein 5.02g 10%
Vitamin C 1.8mg 3%
Iron 0.1mg 0%
Calcium 137.3mg 14%
Amount Per 100 g
Calories 144.42 Kcal (605 kJ)
Calories from fat 84.31 Kcal
% Daily Value*
Total Fat 9.37g 18%
Cholesterol 62.73mg 26%
Sodium 128.04mg 7%
Potassium 151.65mg 4%
Total Carbs 11.29g 5%
Sugars 9.6g 48%
Dietary Fiber 0.23g 1%
Protein 4.04g 10%
Vitamin C 1.5mg 3%
Iron 0.1mg 0%
Calcium 110.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top