Chocolate Delites Recipe

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Chocolate Delites
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Ingredients:

Directions:

  1. Line a cookie sheet with parchment paper.
  2. Place a large glass measuring cup in the refrigerator to chill.
  3. Place the chocolate chips in the top of a double boiler and set over hot water.
  4. Stir chocolate until melted.
  5. Spoon the chocolate into the paper candy liners, and spread it up the sides with a small spoon or pastry brush.
  6. Place the liners upside down on the cookie sheet to harden.
  7. Place a cherry or nut in the bottom of each chocolate cup.
  8. Remove large measuring cup from refrigerator and add the heavy whipping cream and confectioners' sugar. With an electric mix whip the cream on high speed until it is just beginning to hold its shape.
  9. Spoon or pipe a little cream into each chocolate cup making sure to cover the cherry or nut completely.
  10. Let chill a minimum of 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.28 Kcal (1136 kJ)
Calories from fat 212.65 Kcal
% Daily Value*
Total Fat 23.63g 36%
Cholesterol 10.03mg 3%
Sodium 25.54mg 1%
Potassium 133.6mg 3%
Total Carbs 16.77g 6%
Sugars 6.49g 26%
Dietary Fiber 2.87g 11%
Protein 2.8g 6%
Vitamin C 0.7mg 1%
Iron 1.3mg 7%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 505.9 Kcal (2118 kJ)
Calories from fat 396.56 Kcal
% Daily Value*
Total Fat 44.06g 36%
Cholesterol 18.7mg 3%
Sodium 47.63mg 1%
Potassium 249.15mg 3%
Total Carbs 31.27g 6%
Sugars 12.11g 26%
Dietary Fiber 5.36g 11%
Protein 5.22g 6%
Vitamin C 1.4mg 1%
Iron 2.4mg 7%
Calcium 65.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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