Directions:
- Stir together 1 1/3 cups flour and brown sugar in a small bowl. Cut butter into flour mixture with a pastry blender or fork until crumbly; stir in pecans. Set aside.
- Beat cream cheese at medium speed with an electric mixer until smooth; add granulated sugar and 1 tablespoon flour, beating until blended. Add egg and 1/2 teaspoon vanilla, beating until blended.
- Spoon Chocolate Velvet Cake Batter evenly into 2 greased and floured 9-inch springform pans. Dollop cream cheese mixture evenly over cake batter, and gently swirl through cake batter with a knife. Sprinkle reserved pecan mixture evenly over cake batter.
- Bake at 350° for 45 minutes or until set. Cool on a wire rack.
- Whisk together powdered sugar, milk, and remaining 1/2 teaspoon vanilla extract. Drizzle evenly over tops of coffee cakes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6980.13 Kcal (29224 kJ) | ||
| Calories from fat | 3858.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 428.74g | 660% | |
|---|---|---|---|
| Cholesterol | 461.82mg | 154% | |
| Sodium | 3908.5mg | 163% | |
| Potassium | 8923.03mg | 190% | |
| Total Carbs | 742.08g | 247% | |
| Sugars | 431.13g | 1725% | |
| Dietary Fiber | 27.32g | 109% | |
| Protein | 82.92g | 166% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 11.5mg | 64% | |
| Calcium | 660.2mg | 66% | |
| Amount Per 100 g | |||
| Calories | 488.72 Kcal (2046 kJ) | ||
| Calories from fat | 270.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.02g | 660% | |
|---|---|---|---|
| Cholesterol | 32.33mg | 154% | |
| Sodium | 273.66mg | 163% | |
| Potassium | 624.75mg | 190% | |
| Total Carbs | 51.96g | 247% | |
| Sugars | 30.19g | 1725% | |
| Dietary Fiber | 1.91g | 109% | |
| Protein | 5.81g | 166% | |
| Vitamin C | 0.2mg | 4% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.8mg | 64% | |
| Calcium | 46.2mg | 66% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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