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Chocolate Cranberry Bread Pudding Recipe

Chocolate Cranberry Bread Pudding Recipe

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Ingredients:

Serving

4 large eggs
1 1/4 cups brown sugar , packed
1/2 cup unsweetened baking cocoa
3 cups half-and-half
1 lb whole wheat bread, cut into 1/2-inch cubes (or torn apart)
2 cups dried cranberries
3 1/2 oz dark chocolate, coarsely chopped (optional)
1 -2 tbsp orange zest, minced (optional)
1/2 cup granulated sugar
2 tbsp unsalted butter
1 cup vanilla baking chips
1 cup whipping cream
1 tsp pure vanilla extract

Directions:

FOR THE BREAD PUDDING: Preheat oven to 350 degrees F, then coat the inside of a 13 x9 glass baking dish with cooking spray.
In a large bowl, whisk together the eggs, brown sugar, cocoa & half-and-half until well blended.
Add the bread pieces & stir gently with a large spoon to coat bread with the liquid. Let this bread mixture set for 10 minutes.
Add cranberries (along with the dark chocolate & orange zest, if using) & stir once again before pouring the entire mixture into the prepared baking dish, making sure that the cranberries are well-distributed.
Bake uncovered for 45 to 50 minutes or until a knife inserted in the center comes out clean.
FOR THE SAUCE: In a 1-quart saucepan, stir together the granulated sugar, butter, baking chips & whipping cream, then cook over medium heat for 3 or 4 minutes, stirring frequently, until slightly thickened & smooth.
Remove from heat & stir in the vanilla. Sauce will be thin.
Serve sauce over warm bread pudding.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	621.7 Kcal (2603 kJ)
Calories from fat	217.66 Kcal
		% Daily Value*
Total Fat	24.18g	37%
Cholesterol	101.23mg	34%
Sodium	270.53mg	11%
Potassium	267.24mg	6%
Total Carbs	93.89g	31%
Sugars	64.41g	258%
Dietary Fiber	6.84g	27%
Protein	10.71g	21%
Vitamin C	1.7mg	3%
Iron	3.9mg	22%
Calcium	159.4mg	16%

Amount Per 100 g
Calories	285.47 Kcal (1195 kJ)
Calories from fat	99.95 Kcal
		% Daily Value*
Total Fat	11.11g	37%
Cholesterol	46.48mg	34%
Sodium	124.22mg	11%
Potassium	122.71mg	6%
Total Carbs	43.11g	31%
Sugars	29.57g	258%
Dietary Fiber	3.14g	27%
Protein	4.92g	21%
Vitamin C	0.8mg	3%
Iron	1.8mg	22%
Calcium	73.2mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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