Chocolate-Covered Raspberry Truffles Recipe

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Chocolate-Covered Raspberry Truffles
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Ingredients
5
Count
Nutrition
21
Calories
Total time
120
Minutes
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Ingredients:

Directions:

  1. Line a tray with wax paper.
  2. Bring cream just to a simmer in a 1- to 2-quart heavy saucepan over moderate heat. Remove from heat, then add chocolate and stir gently with a heatproof rubber spatula until ganache is smooth. Stir in framboise.
  3. Pat raspberries dry if necessary. Add 6 to 8 raspberries to ganache and gently fold in to coat using rubber spatula. Remove each chocolate-covered raspberry with 2 forks, shifting it from one fork to the other to let excess ganache drip off, then transfer to tray. Coat remaining raspberries in same manner, working in batches of 6 to 8.
  4. Chill truffles on tray until firm, at least 1 hour, then loosen from wax paper.
  5. Put cocoa in a sealable bag and add all of truffles. Seal bag, leaving some air in, and shake to coat. Empty bag into a shallow bowl. Transfer coated truffles to a platter with your fingers, shaking off excess cocoa. Keep chilled until ready to serve.
  6. Cooks' note: Truffles can be chilled, covered after 1 hour, up to 2 days. Coat with cocoa powder up to 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.15 Kcal (89 kJ)
Calories from fat 9.89 Kcal
% Daily Value*
Total Fat 1.1g 2%
Cholesterol 1.5mg 0%
Sodium 3.22mg 0%
Potassium 23.82mg 1%
Total Carbs 3.4g 1%
Sugars 1.87g 7%
Dietary Fiber 0.68g 3%
Protein 0.45g 1%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 241.34 Kcal (1010 kJ)
Calories from fat 112.83 Kcal
% Daily Value*
Total Fat 12.54g 2%
Cholesterol 17.08mg 0%
Sodium 36.77mg 0%
Potassium 271.87mg 1%
Total Carbs 38.84g 1%
Sugars 21.35g 7%
Dietary Fiber 7.73g 3%
Protein 5.13g 1%
Vitamin C 7.4mg 1%
Iron 2.8mg 1%
Calcium 61.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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