Chocolate-Covered Crispies Recipe

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Chocolate-Covered Crispies
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Ingredients:

Directions:

  1. In a microwave, melt candy bars and 1/2 cup butter; stir until blended. Stir in cereal. Pat into a greased 11-in. x 7-in. pan.
  2. Melt chocolate chips and remaining butter; stir until smooth. Spread over cereal mixture. Refrigerate until firm. Cut into bars. Yield: 2 to 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.83 Kcal (338 kJ)
Calories from fat 58.94 Kcal
% Daily Value*
Total Fat 6.55g 10%
Cholesterol 15.55mg 5%
Sodium 32.15mg 1%
Potassium 5.38mg 0%
Total Carbs 5.55g 2%
Sugars 2.39g 10%
Dietary Fiber 0.15g 1%
Protein 0.34g 1%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 569.37 Kcal (2384 kJ)
Calories from fat 415.16 Kcal
% Daily Value*
Total Fat 46.13g 10%
Cholesterol 109.51mg 5%
Sodium 226.46mg 1%
Potassium 37.88mg 0%
Total Carbs 39.09g 2%
Sugars 16.86g 10%
Dietary Fiber 1.08g 1%
Protein 2.39g 1%
Vitamin C 9.6mg 2%
Vitamin A 0.7mg 4%
Iron 9.3mg 7%
Calcium 14.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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