Directions:
- Preheat an oven to 350 degrees F (175 degrees C).
- Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Crumble.
- Beat the sugar, butter, eggs, and vanilla extract with an electric mixer in a large bowl until fluffy and smooth. Stir in flour, cocoa powder, baking soda, and salt. Mix in the chocolate chips and bacon. Drop cookies by rounded spoonfuls onto ungreased cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven. Let stand 5 minutes before transferring to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1439.49 Kcal (6027 kJ) | ||
| Calories from fat | 454.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.55g | 78% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 813.38mg | 34% | |
| Potassium | 446.73mg | 10% | |
| Total Carbs | 239.85g | 80% | |
| Sugars | 133.23g | 533% | |
| Dietary Fiber | 12.92g | 52% | |
| Protein | 18.39g | 37% | |
| Iron | 5.6mg | 31% | |
| Calcium | 82.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 411.38 Kcal (1722 kJ) | ||
| Calories from fat | 130.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.45g | 78% | |
|---|---|---|---|
| Cholesterol | 23.39mg | 27% | |
| Sodium | 232.45mg | 34% | |
| Potassium | 127.67mg | 10% | |
| Total Carbs | 68.54g | 80% | |
| Sugars | 38.07g | 533% | |
| Dietary Fiber | 3.69g | 52% | |
| Protein | 5.26g | 37% | |
| Iron | 1.6mg | 31% | |
| Calcium | 23.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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