Main
Recipes
Course
Desserts
Chocolate Chip Portuguese Sweet Bread Pudding Recipe

Chocolate Chip Portuguese Sweet Bread Pudding Recipe

Posted by

Rate It!

Chocolate Chip Portuguese Sweet Bread Pudding

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 1/2 cups whole milk
1 cup sugar
1 vanilla bean , split lengthwise
7 large eggs
5 large egg yolks
2 1/2 cups heavy cream
6 cups portuguese sweet bread, cut into 1 inch cubes
3/4 cup semi-sweet chocolate chips

Directions:

Preheat oven to 350, and butter a 13x9 baking dish.
Whisk milk, heavy cream and sugar in a saucepan over medium heat.
Meanwhile scrape the seeds from the vanilla bean into milk mixture and add the pods.
Heat milk/cream mixture to just steaming, but not boiling!
Whisk eggs and yolks in a large bowl, and gradually add 2 cups of hot milk mixture to the eggs to temper.
Pour tempered egg mixture into the saucepan with the hot milk.
Strain mixture to remove any lumps and the vanilla pods.
Spread bread cubes in prepared dish and sprinkle with the chocolate chips.
Slowly pour custard over bread, being sure to saturate all of the bread. (If you can, it's nice to let it sit and soak evenly for 1/2 or so).
Bake in the center of the oven for about 1 hour or until a small knife inserted in the center of the pudding comes out clean.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	843.26 Kcal (3531 kJ)
Calories from fat	386.37 Kcal
		% Daily Value*
Total Fat	42.93g	66%
Cholesterol	332.52mg	111%
Sodium	1037.75mg	43%
Potassium	299.14mg	6%
Total Carbs	118.04g	39%
Sugars	34.93g	140%
Dietary Fiber	4.67g	19%
Protein	29.95g	60%
Vitamin C	0.4mg	1%
Iron	5.3mg	29%
Calcium	259.6mg	26%

Amount Per 100 g
Calories	194.16 Kcal (813 kJ)
Calories from fat	88.96 Kcal
		% Daily Value*
Total Fat	9.88g	66%
Cholesterol	76.56mg	111%
Sodium	238.94mg	43%
Potassium	68.88mg	6%
Total Carbs	27.18g	39%
Sugars	8.04g	140%
Dietary Fiber	1.07g	19%
Protein	6.9g	60%
Vitamin C	0.1mg	1%
Iron	1.2mg	29%
Calcium	59.8mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Vanilla-Bean Ice Cream

Heavy cream, Whole milk, Sugar and 2 more..
Frangelico Ice Cream

Whipping cream, Milk, Sugar and 3 more..
Banana Chocolate-Chunk Ice Cream

Heavy cream, Milk, Sugar, Vanilla bean, split, Egg yolks and 2 more..
Vanilla Bean Ice Cream

Heavy cream, Whole milk, Sugar and 2 more..
Creamy Avocado Ice Cream

Milk, Sugar, divided, Vanilla bean, Whole eggs, Egg yolk and 2 more..
Pastry Cream

Milk, White sugar, Vanilla bean , halved lengthwise and 4 more..
Cherry Vanilla Ice Cream Dessert

Whole milk, Sugar, Vanilla bean, split and scraped and 10 more..
Blackberry Pastry Bread

Warm milk (110 to 115 degrees f), White sugar and 8 more..
Vanilla Custard Ice Cream

Whole milk, Sugar, Salt, Egg yolks, lightly beaten and 2 more..