Directions:
- Pre-bake the pie shell.
- Cool.
- In a large bowl mix the flour, white sugar, brown sugar, eggs and melted, cooled butter.
- Mix in the chocolate chips.
- Pour into cooled, baked pie shell.
- Bake at 325 degrees for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 591.3 Kcal (2476 kJ) | ||
| Calories from fat | 353.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.26g | 60% | |
|---|---|---|---|
| Cholesterol | 101.93mg | 34% | |
| Sodium | 348.07mg | 15% | |
| Potassium | 79.31mg | 2% | |
| Total Carbs | 58.67g | 20% | |
| Sugars | 32.84g | 131% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 3.64g | 7% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.2mg | 7% | |
| Calcium | 55.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 486.97 Kcal (2039 kJ) | ||
| Calories from fat | 290.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.33g | 60% | |
|---|---|---|---|
| Cholesterol | 83.94mg | 34% | |
| Sodium | 286.65mg | 15% | |
| Potassium | 65.31mg | 2% | |
| Total Carbs | 48.32g | 20% | |
| Sugars | 27.04g | 131% | |
| Dietary Fiber | 1.06g | 5% | |
| Protein | 3g | 7% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 1mg | 7% | |
| Calcium | 45.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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