Blueberry Crumb Cake Recipe

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Blueberry Crumb Cake
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Ingredients:

Directions:

  1. Cake directions:.
  2. Preheat oven to 350*.
  3. In a small bowl mix together flour,baking powder & salt set aside.
  4. In a large bowl beat cream cheese & butter with mixer on medium speed until creamy.
  5. Add sugar mix well.
  6. Add eggs 1 at a time mix well.
  7. Add flour mixture combined well.
  8. Hand stir in vanilla.
  9. Gradually fold in blue berries.
  10. Spread this mixture between two cake pans (theay were aprox 6 inch pans).
  11. Topping driections:.
  12. In a bowl combine flour,sugars & cinnamon.
  13. Cut in butter untill mixture resembles coarse crumbs.
  14. Divide the topping between the top of both cakes spread evenly.
  15. Bake aprox. 45 min or untill a toothpick incerted in the middle of each cake comes out clean.
  16. Cool slightley then dust with powdered sugar.
  17. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 859.2 Kcal (3597 kJ)
Calories from fat 397.3 Kcal
% Daily Value*
Total Fat 44.14g 68%
Cholesterol 138.69mg 46%
Sodium 1376.88mg 57%
Potassium 339.26mg 7%
Total Carbs 108.41g 36%
Sugars 54.79g 219%
Dietary Fiber 6.64g 27%
Protein 10.32g 21%
Vitamin C 3.7mg 6%
Vitamin A 0.3mg 9%
Iron 3.7mg 21%
Calcium 264.1mg 26%
Amount Per 100 g
Calories 358.35 Kcal (1500 kJ)
Calories from fat 165.7 Kcal
% Daily Value*
Total Fat 18.41g 68%
Cholesterol 57.84mg 46%
Sodium 574.26mg 57%
Potassium 141.5mg 7%
Total Carbs 45.22g 36%
Sugars 22.85g 219%
Dietary Fiber 2.77g 27%
Protein 4.31g 21%
Vitamin C 1.6mg 6%
Vitamin A 0.1mg 9%
Iron 1.5mg 21%
Calcium 110.2mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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