Directions:
- In a large bowl beat eggs until foamy then beat in flour, sugar and brown sugar until well blended.
- Blend in melted butter then stir in chocolate chips and nuts.
- Pour into pie shell and bake at 325 for 1 hour.
- Serve warm with whipped cream or ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1029.45 Kcal (4310 kJ) | ||
| Calories from fat | 616.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.45g | 105% | |
|---|---|---|---|
| Cholesterol | 101.93mg | 34% | |
| Sodium | 602.91mg | 25% | |
| Potassium | 410.31mg | 9% | |
| Total Carbs | 102.5g | 34% | |
| Sugars | 34.92g | 140% | |
| Dietary Fiber | 5.01g | 20% | |
| Protein | 9.97g | 20% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.7mg | 21% | |
| Calcium | 96.7mg | 10% | |
| Amount Per 100 g | |||
| Calories | 379.61 Kcal (1589 kJ) | ||
| Calories from fat | 227.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.24g | 105% | |
|---|---|---|---|
| Cholesterol | 37.59mg | 34% | |
| Sodium | 222.32mg | 25% | |
| Potassium | 151.3mg | 9% | |
| Total Carbs | 37.8g | 34% | |
| Sugars | 12.88g | 140% | |
| Dietary Fiber | 1.85g | 20% | |
| Protein | 3.67g | 20% | |
| Vitamin C | 0.6mg | 3% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.4mg | 21% | |
| Calcium | 35.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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