Chocolate Chip Cookies Recipe

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Ingredients:

Serving

2 1/2 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
1 cup dark brown sugar , firmly packed
1/2 cup granulated sugar
1 cup salted butter, softened
2 large eggs
2 tsp pure vanilla extract
2 cups semi-sweet chocolate chips

Directions:

Preheat oven to 300 degrees F.
In medium bowl combine flour, soda and salt. Mix well with wire whisk. Set aside.
In a large bowl with an electric mixer blend sugars at meduim speed.
Add butter and mix to form a grainy paste, scraping down the sides of the bowl.
Add eggs and vanilla extract, and mix at meduim speed until just blended. Do not overmix.
Add the flour mixture and chocolate chips, and blend at low speed until just mixed. Do not overmix.
Drop by rounded tablespoons onto an ungreased cookie sheet, 2 inches apart.
Bake 22-24 minutes or until golden brown.
Transfer cookies immediately to a cool surface with a spatula.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	979.33 Kcal (4100 kJ)
Calories from fat	394.8 Kcal
		% Daily Value*
Total Fat	43.87g	67%
Cholesterol	117.12mg	39%
Sodium	445.05mg	19%
Potassium	134.39mg	3%
Total Carbs	145.26g	48%
Sugars	94.1g	376%
Dietary Fiber	7.08g	28%
Protein	9.99g	20%
Vitamin A	0.3mg	8%
Iron	3.6mg	20%
Calcium	53.8mg	5%

Amount Per 100 g
Calories	428.79 Kcal (1795 kJ)
Calories from fat	172.86 Kcal
		% Daily Value*
Total Fat	19.21g	67%
Cholesterol	51.28mg	39%
Sodium	194.86mg	19%
Potassium	58.84mg	3%
Total Carbs	63.6g	48%
Sugars	41.2g	376%
Dietary Fiber	3.1g	28%
Protein	4.38g	20%
Vitamin A	0.1mg	8%
Iron	1.6mg	20%
Calcium	23.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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