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Chocolate Chip Cheesecake Bars Recipe

Chocolate Chip Cheesecake Bars Recipe

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Ingredients:

Serving

18 oz refrigerated chocolate chip cookie dough
24 oz cream cheese (3package)
3 eggs
3/4 cup sugar
1 tbsp vanilla extract
1 cup semi-sweet chocolate chips ( toll house)
1/2 cup chopped pecans

Directions:

Preheat oven to 350°. Pat 1 package of cookie dough into bottom of a lightly greased 13x9x2 inch baking pan. Bake for 8 to 10 minutes or until lightly browned.
In large mixing bowl beat cream cheese with an electric mixer on medium speed until fluffy. Add eggs, sugar, and vanilla. Beat until smooth. Pour over top of partially baked cookie dough. Crumble remaining package cookie dough on top. Tightly cover with foil. Bake for 45 minutes. Remove foil. Bake for 5 to 8 minutes more or until cookie dough browns. Sprinkle with morsels and pecans.
Cool. Refrigerate for at least 2 hours To serve, warm bars and top individual servings with hot fudge sauce, ice cream and additional pecans if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	449.21 Kcal (1881 kJ)
Calories from fat	283.01 Kcal
		% Daily Value*
Total Fat	31.45g	48%
Cholesterol	79.7mg	27%
Sodium	250.86mg	10%
Potassium	160.14mg	3%
Total Carbs	37.91g	13%
Sugars	27.15g	109%
Dietary Fiber	2.34g	9%
Protein	6.08g	12%
Vitamin C	0.1mg	0%
Iron	1.5mg	8%
Calcium	56.2mg	6%

Amount Per 100 g
Calories	403.65 Kcal (1690 kJ)
Calories from fat	254.3 Kcal
		% Daily Value*
Total Fat	28.26g	48%
Cholesterol	71.62mg	27%
Sodium	225.42mg	10%
Potassium	143.9mg	3%
Total Carbs	34.07g	13%
Sugars	24.39g	109%
Dietary Fiber	2.1g	9%
Protein	5.47g	12%
Vitamin C	0.1mg	0%
Iron	1.3mg	8%
Calcium	50.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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