Chocolate Chip Cheesecake Recipe

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Chocolate Chip Cheesecake
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Ingredients
8
Count
Nutrition
2236
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees.
  2. Combine crumbs and butter and press in 9 inch springform pan.
  3. In bowl beat cream cheese till fluffy. Gradually beat in milk till smooth. Add eggs and vanilla and mix well.
  4. In another bowl toss 1/2 the chocolate chips with flour to coat. Stir into mixture. Pour in pan.
  5. Sprinkle remaining chips on top.
  6. Bake 55-60 minutes or till set. Cool. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2235.84 Kcal (9361 kJ)
Calories from fat 778.49 Kcal
% Daily Value*
Total Fat 86.5g 133%
Cholesterol 347.91mg 116%
Sodium 1964.55mg 82%
Potassium 353.43mg 8%
Total Carbs 343.73g 115%
Sugars 186.95g 748%
Dietary Fiber 4.45g 18%
Protein 32.11g 64%
Vitamin C 1.5mg 2%
Iron 14.9mg 83%
Calcium 277.2mg 28%
Amount Per 100 g
Calories 1183.49 Kcal (4955 kJ)
Calories from fat 412.07 Kcal
% Daily Value*
Total Fat 45.79g 133%
Cholesterol 184.16mg 116%
Sodium 1039.89mg 82%
Potassium 187.08mg 8%
Total Carbs 181.95g 115%
Sugars 98.96g 748%
Dietary Fiber 2.35g 18%
Protein 17g 64%
Vitamin C 0.8mg 2%
Iron 7.9mg 83%
Calcium 146.7mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.1
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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