Directions:
- In a large bowl, combine the milk, orange juice, sugar, egg and orange peel. Stir in baking mix just until moistened. Stir in chocolate chips.
- Pour into a 9-in. x 5-in. loaf pan coated with cooking spray. Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Yield: 1 loaf (16 slices).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 173.7 Kcal (727 kJ) | ||
| Calories from fat | 51.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.68g | 9% | |
|---|---|---|---|
| Cholesterol | 12.45mg | 4% | |
| Sodium | 418.23mg | 17% | |
| Potassium | 122.97mg | 3% | |
| Total Carbs | 27.09g | 9% | |
| Sugars | 10.87g | 43% | |
| Dietary Fiber | 0.93g | 4% | |
| Protein | 3.85g | 8% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 95.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 278.37 Kcal (1165 kJ) | ||
| Calories from fat | 81.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.11g | 9% | |
|---|---|---|---|
| Cholesterol | 19.95mg | 4% | |
| Sodium | 670.24mg | 17% | |
| Potassium | 197.07mg | 3% | |
| Total Carbs | 43.41g | 9% | |
| Sugars | 17.42g | 43% | |
| Dietary Fiber | 1.49g | 4% | |
| Protein | 6.17g | 8% | |
| Vitamin C | 4.1mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 153.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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