Chocolate Chip Blondies Recipe

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Chocolate Chip Blondies
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Ingredients:

Directions:

  1. In a large bowl, combine the brown sugar, butter, eggs and vanilla just until blended. Combine the flour, baking powder and salt; add to brown sugar mixture. Stir in chocolate chips.
  2. Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 18-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.45 Kcal (433 kJ)
Calories from fat 27.31 Kcal
% Daily Value*
Total Fat 3.03g 5%
Cholesterol 15.87mg 5%
Sodium 36.19mg 2%
Potassium 11.32mg 0%
Total Carbs 16.59g 6%
Sugars 0.43g 2%
Dietary Fiber 0.04g 0%
Protein 1.68g 3%
Iron 0.1mg 1%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 285.55 Kcal (1196 kJ)
Calories from fat 75.38 Kcal
% Daily Value*
Total Fat 8.38g 5%
Cholesterol 43.81mg 5%
Sodium 99.89mg 2%
Potassium 31.25mg 0%
Total Carbs 45.78g 6%
Sugars 1.19g 2%
Dietary Fiber 0.11g 0%
Protein 4.64g 3%
Vitamin A 0.1mg 1%
Iron 0.3mg 1%
Calcium 14.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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