Directions:
- Melt the chocolate chips in a heavy saucepan over very low heat. Stir to evenly melt.
- Cream together the butter and sugars until light. Beat in the eggs, one at a time. Stir in the melted chocolate and vanilla.
- In a bowl, whisk together the flour, baking powder and baking soda. Add to the butter mixture slowly. Blend thoroughly. Shape into 1-inch balls and place on a greased cookie sheet.
- Bake at 350 degrees F (180 degrees C) for 12 to 14 minutes. Let sit on cookie sheet for a minute or two before removing to a rack to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1204.81 Kcal (5044 kJ) | ||
| Calories from fat | 522.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.07g | 89% | |
|---|---|---|---|
| Cholesterol | 190.46mg | 63% | |
| Sodium | 268.72mg | 11% | |
| Potassium | 273.1mg | 6% | |
| Total Carbs | 172.88g | 58% | |
| Sugars | 97.06g | 388% | |
| Dietary Fiber | 6.46g | 26% | |
| Protein | 12.53g | 25% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 6.6mg | 37% | |
| Calcium | 104.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 417.85 Kcal (1749 kJ) | ||
| Calories from fat | 181.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.14g | 89% | |
|---|---|---|---|
| Cholesterol | 66.06mg | 63% | |
| Sodium | 93.2mg | 11% | |
| Potassium | 94.72mg | 6% | |
| Total Carbs | 59.96g | 58% | |
| Sugars | 33.66g | 388% | |
| Dietary Fiber | 2.24g | 26% | |
| Protein | 4.34g | 25% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 2.3mg | 37% | |
| Calcium | 36.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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