Chocolate Chews Recipe

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Chocolate Chews
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Ingredients:

Directions:

  1. Melt the chocolate chips in a heavy saucepan over very low heat. Stir to evenly melt.
  2. Cream together the butter and sugars until light. Beat in the eggs, one at a time. Stir in the melted chocolate and vanilla.
  3. In a bowl, whisk together the flour, baking powder and baking soda. Add to the butter mixture slowly. Blend thoroughly. Shape into 1-inch balls and place on a greased cookie sheet.
  4. Bake at 350 degrees F (180 degrees C) for 12 to 14 minutes. Let sit on cookie sheet for a minute or two before removing to a rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1204.81 Kcal (5044 kJ)
Calories from fat 522.65 Kcal
% Daily Value*
Total Fat 58.07g 89%
Cholesterol 190.46mg 63%
Sodium 268.72mg 11%
Potassium 273.1mg 6%
Total Carbs 172.88g 58%
Sugars 97.06g 388%
Dietary Fiber 6.46g 26%
Protein 12.53g 25%
Vitamin A 0.4mg 13%
Iron 6.6mg 37%
Calcium 104.8mg 10%
Amount Per 100 g
Calories 417.85 Kcal (1749 kJ)
Calories from fat 181.26 Kcal
% Daily Value*
Total Fat 20.14g 89%
Cholesterol 66.06mg 63%
Sodium 93.2mg 11%
Potassium 94.72mg 6%
Total Carbs 59.96g 58%
Sugars 33.66g 388%
Dietary Fiber 2.24g 26%
Protein 4.34g 25%
Vitamin A 0.1mg 13%
Iron 2.3mg 37%
Calcium 36.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.1
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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