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Chocolate Carmellitas Recipe

Chocolate Carmellitas Recipe

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Ingredients:

Serving

1 (19 1/2 oz) box brownie mix ( may be up to 19.8 oz)
2 1/4 cups quick-cooking oats
1 cup unsalted butter, melted (2 sticks)
1 cup miniature semisweet chocolate chips
1 (14 oz) bag caramels , unwrapped
1 (14 oz) can sweetened condensed milk

Directions:

Preheat oven to 350 degrees F (325 degrees for dark-coated metal pan). Position a rack in lower third of the oven. Spray the bottom only of a 13x9-inch baking pan with nonstick cooking spray. Or you can line the pan with aluminum foil.
In a medium mixing bowl mix the brownie mix, oats, and melted butter with a wooden spoon until just blended and all dry ingredients are moistened. Press half of mixture evenly into prepared pan. Stir miniature chocolate chips into remaining mixture; set aside.
In a medium saucepan set over low heat combine the caramels and the sweetened condensed milk, stirring until melted and smooth. Pour caramel mixture over prepared crust and sprinkle with reserved crumb mixture.
Bake in preheated oven 28-30 minutes or until topping is firm to the touch. Transfer to a wire rack and cool completely. Cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	580.94 Kcal (2432 kJ)
Calories from fat	457.81 Kcal
		% Daily Value*
Total Fat	50.87g	78%
Cholesterol	124.92mg	42%
Sodium	59.35mg	2%
Potassium	162.74mg	3%
Total Carbs	30.54g	10%
Sugars	8.51g	34%
Dietary Fiber	2.63g	11%
Protein	5.72g	11%
Vitamin C	0.2mg	0%
Vitamin A	0.6mg	19%
Iron	1.5mg	8%
Calcium	56.7mg	6%

Amount Per 100 g
Calories	277.11 Kcal (1160 kJ)
Calories from fat	218.38 Kcal
		% Daily Value*
Total Fat	24.26g	78%
Cholesterol	59.59mg	42%
Sodium	28.31mg	2%
Potassium	77.63mg	3%
Total Carbs	14.57g	10%
Sugars	4.06g	34%
Dietary Fiber	1.26g	11%
Protein	2.73g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	19%
Iron	0.7mg	8%
Calcium	27.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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