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Chocolate-Caramel Fingers Recipe

Chocolate-Caramel Fingers Recipe

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Ingredients

Count

Nutrition

4509

Calories

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Ingredients:

Serving

2 cups all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 cup butter or margarine
2 cups firmly packed dark brown sugar
2 eggs, lightly beaten
1 (6-oz) package semisweet chocolate morsels
sifted powdered sugar

Directions:

Sift together flour, baking powder, soda, and salt in a small mixing bowl; set aside.
Melt butter in a large saucepan over medium heat. Remove from heat. Add brown sugar, eggs, reserved flour mixture, and chocolate morsels, stirring well after each addition until thoroughly blended.
Pour batter into a lightly greased and floured 15- x 10- x 1-inch jellyroll pan. Bake at 325° for 25 minutes or until a wooden pick inserted in center comes out clean; sprinkle with powdered sugar. Cool completely in pan; cut into 3- x 1- inch bars to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4509.1 Kcal (18879 kJ)
Calories from fat	1860.21 Kcal
		% Daily Value*
Total Fat	206.69g	318%
Cholesterol	815.41mg	272%
Sodium	2095.02mg	87%
Potassium	1572.34mg	33%
Total Carbs	640.18g	213%
Sugars	440.92g	1764%
Dietary Fiber	10.44g	42%
Protein	40.29g	81%
Vitamin A	2.3mg	76%
Iron	10.2mg	57%
Calcium	753.3mg	75%

Amount Per 100 g
Calories	430.71 Kcal (1803 kJ)
Calories from fat	177.69 Kcal
		% Daily Value*
Total Fat	19.74g	318%
Cholesterol	77.89mg	272%
Sodium	200.12mg	87%
Potassium	150.19mg	33%
Total Carbs	61.15g	213%
Sugars	42.12g	1764%
Dietary Fiber	1g	42%
Protein	3.85g	81%
Vitamin A	0.2mg	76%
Iron	1mg	57%
Calcium	72mg	75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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