Chocolate Caramel Cakelettes Recipe

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Chocolate Caramel Cakelettes
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Ingredients
2
Count
Nutrition
95
Calories
Total time
15
Minutes
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Ingredients:

  • 1 container caramel frosting

Directions:

  1. Mix cake as directed
  2. Nuke Caramel Frosting for 30 seconds then place in plastic baggie with nozzel attached.
  3. Get out your griddle, oil it, then prepare cake mix as you would pancakes.
  4. Serve in stacks of 3 or 4, and drizzle with caramel frosting! What a Hit!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.05 Kcal (398 kJ)
Calories from fat 31.74 Kcal
% Daily Value*
Total Fat 3.53g 5%
Cholesterol 0.03mg 0%
Sodium 181.16mg 8%
Potassium 72.95mg 2%
Total Carbs 16.26g 5%
Sugars 8.57g 34%
Dietary Fiber 0.44g 2%
Protein 1.33g 3%
Iron 1.1mg 6%
Calcium 33.3mg 3%
Amount Per 100 g
Calories 427.13 Kcal (1788 kJ)
Calories from fat 142.64 Kcal
% Daily Value*
Total Fat 15.85g 5%
Cholesterol 0.13mg 0%
Sodium 814.03mg 8%
Potassium 327.81mg 2%
Total Carbs 73.08g 5%
Sugars 38.53g 34%
Dietary Fiber 1.96g 2%
Protein 5.98g 3%
Iron 4.9mg 6%
Calcium 149.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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