Chocolate Brownie Recipe

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Chocolate Brownie
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Ingredients
9
Count
Nutrition
2239
Calories
Total time
50
Minutes
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Ingredients:

  • 2 1/4 cups butter
  • 2 cups flour
  • 4 cups caster sugar
  • 10 eggs
  • 3 1/4 cups walnuts
  • 1/2 tsp baking powder
  • 1/2 tsp salt

Directions:

  1. Sift flour , baking powder n cocoa together.
  2. In a seperate bowl mix butter ,essence and sugar until creamed add salt.
  3. Gradually mix in the eggs one by one
  4. Add the flour mixture n fold well to forma smooth mix.
  5. Fold in the nuts.
  6. Pour in a greased pan n bake in a moderately hot oven for abt 35-40 min or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2238.85 Kcal (9374 kJ)
Calories from fat 1152.82 Kcal
% Daily Value*
Total Fat 128.09g 197%
Cholesterol 455.92mg 152%
Sodium 1621.04mg 68%
Potassium 896.43mg 19%
Total Carbs 248.49g 83%
Sugars 184.65g 739%
Dietary Fiber 11.86g 47%
Protein 35.78g 72%
Vitamin C 1.4mg 2%
Vitamin A 0.9mg 28%
Iron 7.1mg 39%
Calcium 323.8mg 32%
Amount Per 100 g
Calories 443.55 Kcal (1857 kJ)
Calories from fat 228.39 Kcal
% Daily Value*
Total Fat 25.38g 197%
Cholesterol 90.32mg 152%
Sodium 321.15mg 68%
Potassium 177.59mg 19%
Total Carbs 49.23g 83%
Sugars 36.58g 739%
Dietary Fiber 2.35g 47%
Protein 7.09g 72%
Vitamin C 0.3mg 2%
Vitamin A 0.2mg 28%
Iron 1.4mg 39%
Calcium 64.1mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.7
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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