Chocolate and Peanut Bars Recipe

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Chocolate and Peanut Bars
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Ingredients
2
Count
Nutrition
415
Calories
Total time
15
Minutes
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Ingredients:

  • 1.5 (18 oz) bags dark chocolate chips
  • 1 1/2 cups salted peanuts

Directions:

  1. In a double boiler melt chocolate over medium heat.
  2. Remove chocolate from heat and pour salted peanuts.
  3. Mix thoroughly and spread chocolate mixture onto a baking sheet lined with parchment paper.
  4. Place in the fridge or freezer for about 10 minutes, just until chocolate solidifies.
  5. Remove from refrigerator and cut into bite size peaces.
  6. Store on a air tight container. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.13 Kcal (1738 kJ)
Calories from fat 306.2 Kcal
% Daily Value*
Total Fat 34.02g 52%
Sodium 334.02mg 14%
Potassium 495.27mg 11%
Total Carbs 18.87g 6%
Sugars 5.16g 21%
Dietary Fiber 5.16g 21%
Protein 15.83g 32%
Iron 1.4mg 8%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 579.89 Kcal (2428 kJ)
Calories from fat 427.72 Kcal
% Daily Value*
Total Fat 47.52g 52%
Sodium 466.6mg 14%
Potassium 691.83mg 11%
Total Carbs 26.36g 6%
Sugars 7.21g 21%
Dietary Fiber 7.21g 21%
Protein 22.12g 32%
Iron 2mg 8%
Calcium 44.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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