• Main
  • Recipes
  • Chocolate-Ancho Chili Flourless Cake (Emeril Lagasse) Recipe

Chocolate-Ancho Chili Flourless Cake (Emeril Lagasse) Recipe

Posted by
Rate It!
Chocolate-Ancho Chili Flourless Cake (Emeril Lagasse)
Add your photo!
Ingredients
10
Count
Nutrition
523
Calories
Total time
80
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Lightly butter the bottom and sides of a 9-inch springform pan. Line the bottom with parchment paper and butter the paper. Set aside.
  3. In the top of a double boiler, melt the chocolate and butter over medium-low heat. Remove from the heat and whisk in the cocoa, chili powder, and salt.
  4. In a bowl, whisk together the egg yolks with 1/2 cup of the sugar until thick and pale yellow in color. Fold the chocolate mixture into the yolks and mix well.
  5. In another bowl, whisk the egg whites until thick. Whisking, add the remaining 1/2 cup sugar gradually and continue to beat to form a light meringue. In several additions, fold into the chocolate mixture, being careful not to deflate the meringue. Gently pour into the prepared pan and bake until the edges are set but the center is still moist and a few crumbs stick to a tester, about 45 minutes.
  6. Remove from the oven and cool completely in the pan on a wire rack.
  7. Run a thin, sharp knife around the edge of the cake. Remove the pan sides and gently lift away the cake. Invert onto a cake plate, remove the bottom and peel away the parchment.
  8. In a bowl, beat the cream with an electric mixer until frothy. Add the confectioners' sugar and cinnamon and continue to beat until the cream holds soft peaks.
  9. To serve, slice the cake with a portion of the sweetened whipped cream. Garnish with cocoa powder and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.67 Kcal (2188 kJ)
Calories from fat 345.1 Kcal
% Daily Value*
Total Fat 38.34g 59%
Cholesterol 226.8mg 76%
Sodium 240.37mg 10%
Potassium 122.95mg 3%
Total Carbs 41.84g 14%
Sugars 35.68g 143%
Dietary Fiber 0.88g 4%
Protein 7.03g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 1.1mg 6%
Calcium 67.1mg 7%
Amount Per 100 g
Calories 370.79 Kcal (1552 kJ)
Calories from fat 244.82 Kcal
% Daily Value*
Total Fat 27.2g 59%
Cholesterol 160.89mg 76%
Sodium 170.52mg 10%
Potassium 87.22mg 3%
Total Carbs 29.68g 14%
Sugars 25.31g 143%
Dietary Fiber 0.62g 4%
Protein 4.98g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 9%
Iron 0.8mg 6%
Calcium 47.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top