Chocolate Almond Nut Jobs Recipe

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Chocolate Almond Nut Jobs
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Ingredients
2
Count
Nutrition
503
Calories
Total time
128
Minutes
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Ingredients:

  • 3/4 cup almonds

Directions:

  1. Preheat oven to 350 degrees.
  2. Toast the almonds in the oven for 8-10 minutes, until they are lightly browned.
  3. Allow them to cool completely, and then chop them coarsely.
  4. Break up the chocolate and melt it in a bowl set over a pan of simmering water.
  5. Make sure that the bowl you melt in the chocolate in is completely dry; if there's even a drop of water, the chocolate will seize - become stiff and granular- and it will be unusable.
  6. Once the chocolate has melted, take the bowl off the heat and stir in the chopped nuts, completely coating them with chocolate.
  7. Cover a baking sheet with parchment or plastic wrap.
  8. Scoop out heaping teaspoons of the chocolate-nut mixture onto the sheet pan.
  9. When done, refrigerate until ready to eat.
  10. Makes 20-30 candies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.39 Kcal (2108 kJ)
Calories from fat 325.71 Kcal
% Daily Value*
Total Fat 36.19g 56%
Cholesterol 9.64mg 3%
Sodium 48.89mg 2%
Potassium 358.33mg 8%
Total Carbs 42.08g 14%
Sugars 27.67g 111%
Dietary Fiber 6.57g 26%
Protein 13.12g 26%
Iron 2.2mg 12%
Calcium 166.9mg 17%
Amount Per 100 g
Calories 453.2 Kcal (1897 kJ)
Calories from fat 293.23 Kcal
% Daily Value*
Total Fat 32.58g 56%
Cholesterol 8.68mg 3%
Sodium 44.01mg 2%
Potassium 322.6mg 8%
Total Carbs 37.89g 14%
Sugars 24.91g 111%
Dietary Fiber 5.92g 26%
Protein 11.81g 26%
Iron 2mg 12%
Calcium 150.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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