Chock-Full-Of-Chips Toll House-Style Drop Cookies Recipe

Posted by
Rate It!
Chock-Full-Of-Chips Toll House-Style Drop Cookies
Add your photo!
Ingredients
9
Count
Nutrition
863
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Position a rack in the middle of oven; preheat to 350°.
  2. Grease several large baking sheets or coat with nonstick cooking spray, or line with baking parchment.
  3. In a large bowl, vigorously stir the brown sugar into the butter until well blended, mashing out any sugar lumps with the back of a spoon.
  4. Vigorously stir in the egg, vanilla, and salt until the mixture is well blended.
  5. Stir in the 2 cups plus 1 tablespoon flour and morsels just until evenly incorporated.
  6. If the dough is very soft, stir in 1 more tablespoon flour.
  7. Drop the dough by heaping 1 tablespoons, spacing about 2 1/2 inches apart on the baking sheets (alternately, scoop up balls of dough using a 1 1/2-inch diameter spring-loaded scoop).
  8. With greased fingertips, pat down the tops to even the mounds slightly.
  9. Bake one sheet at a time for 8-12 minutes or until the cookies are barely tinged all over and slightly darker at the edges.
  10. Rotate the pans from front to back about halfway through if needed for even browning.
  11. Transfer the baking sheets to wire racks; let stand until the cookies firm up slightly, about 3 minutes.
  12. Using a wide spatula, transfer the cookies to the wire racks; let cool completely before packing airtight.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 863.44 Kcal (3615 kJ)
Calories from fat 372.56 Kcal
% Daily Value*
Total Fat 41.4g 64%
Cholesterol 31mg 10%
Sodium 221.62mg 9%
Potassium 416.51mg 9%
Total Carbs 115.57g 39%
Sugars 66.87g 267%
Dietary Fiber 9.56g 38%
Protein 17.77g 36%
Iron 5.5mg 31%
Calcium 53.6mg 5%
Amount Per 100 g
Calories 448.05 Kcal (1876 kJ)
Calories from fat 193.32 Kcal
% Daily Value*
Total Fat 21.48g 64%
Cholesterol 16.09mg 10%
Sodium 115mg 9%
Potassium 216.13mg 9%
Total Carbs 59.97g 39%
Sugars 34.7g 267%
Dietary Fiber 4.96g 38%
Protein 9.22g 36%
Iron 2.9mg 31%
Calcium 27.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 19.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top