Chipped Beef Cream Cheese Ball Recipe

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Chipped Beef Cream Cheese Ball
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Ingredients
6
Count
Nutrition
36
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine cream cheese with mayo, green onions, paprika and chopped chipped beef.
  2. Roll in chopped black olives.
  3. Refrigerate and serve with crackers
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 36.28 Kcal (152 kJ)
Calories from fat 31.83 Kcal
% Daily Value*
Total Fat 3.54g 5%
Cholesterol 9.46mg 3%
Sodium 49.78mg 2%
Potassium 15.88mg 0%
Total Carbs 0.49g 0%
Sugars 0.38g 2%
Dietary Fiber 0.05g 0%
Protein 0.58g 1%
Vitamin C 0.3mg 1%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 273.62 Kcal (1146 kJ)
Calories from fat 240.04 Kcal
% Daily Value*
Total Fat 26.67g 5%
Cholesterol 71.35mg 3%
Sodium 375.39mg 2%
Potassium 119.72mg 0%
Total Carbs 3.68g 0%
Sugars 2.86g 2%
Dietary Fiber 0.36g 0%
Protein 4.35g 1%
Vitamin C 2.4mg 1%
Iron 0.2mg 0%
Calcium 72.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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