Directions:
- For best results use a mortar and pestle but a quick spin in a food processor works in a pinch. Simply combine all the ingredients except the olive oil and make a loose paste.
- Mix in the olive oil. If using a food processor, give it a few more spins to make sure everything is chopped fine.
- Let mixture sit at room temperature for 1-2 hours to give the flavors some time to marry.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174.21 Kcal (729 kJ) | ||
| Calories from fat | 169.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.81g | 29% | |
|---|---|---|---|
| Sodium | 394.06mg | 16% | |
| Potassium | 76.58mg | 2% | |
| Total Carbs | 1.77g | 1% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 0.48g | 1% | |
| Vitamin C | 13.9mg | 23% | |
| Iron | 1mg | 6% | |
| Calcium | 33mg | 3% | |
| Amount Per 100 g | |||
| Calories | 469.66 Kcal (1966 kJ) | ||
| Calories from fat | 456.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.7g | 29% | |
|---|---|---|---|
| Sodium | 1062.36mg | 16% | |
| Potassium | 206.46mg | 2% | |
| Total Carbs | 4.78g | 1% | |
| Sugars | 0.43g | 1% | |
| Dietary Fiber | 2.11g | 3% | |
| Protein | 1.28g | 1% | |
| Vitamin C | 37.5mg | 23% | |
| Iron | 2.7mg | 6% | |
| Calcium | 89mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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