Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Lightly grease a 9x13 inch baking dish.
- Tear up the hot dog buns and arrange the pieces in the bottom of the dish evenly.
- Slice the hot dogs into bite size pieces and layer the pieces over the buns.
- Pour the chili over the hot dogs, sprinkle with the chopped onion, then spread some mustard over the chili and the onion.
- Top off with the cheese.
- Bake at 350 degrees F (175 degrees C) for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.1 Kcal (532 kJ) | ||
| Calories from fat | 89.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.89g | 15% | |
|---|---|---|---|
| Cholesterol | 29.66mg | 10% | |
| Sodium | 255.05mg | 11% | |
| Potassium | 106.68mg | 2% | |
| Total Carbs | 2.6g | 1% | |
| Sugars | 0.75g | 3% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 7.65g | 15% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 217.6mg | 22% | |
| Amount Per 100 g | |||
| Calories | 328.67 Kcal (1376 kJ) | ||
| Calories from fat | 230.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.58g | 15% | |
|---|---|---|---|
| Cholesterol | 76.71mg | 10% | |
| Sodium | 659.54mg | 11% | |
| Potassium | 275.87mg | 2% | |
| Total Carbs | 6.72g | 1% | |
| Sugars | 1.94g | 3% | |
| Dietary Fiber | 3.61g | 6% | |
| Protein | 19.78g | 15% | |
| Vitamin C | 1.1mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.4mg | 5% | |
| Calcium | 562.7mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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