Chicken Satay with Spicy Peanut Sauce Recipe

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Ingredients

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Nutrition

1234

Calories

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Ingredients:

Serving

1 1/4 lb skinned and boned chicken breast halves
2 tbsp lemon juice
1/4 cup sherry
1/4 cup soy sauce
2 tbsp sesame oil
2 tsp minced garlic
2 tsp minced fresh ginger
dash of hot sauce
spicy peanut sauce

Directions:

Cut chicken into 3- x 1/2-inch strips. Combine lemon juice and next 6 ingredients in a heavy-duty, zip-top plastic bag. Add chicken, and seal bag securely. Marinate in refrigerator 1-1/2 hours, turning once.
Remove chicken from marinade, discarding marinade. Thread chicken onto 8-inch wooden skewers. Place skewers on greased baking sheets, and bake at 375` for 10 minutes or until done. Serve with warm Spicy Peanut Sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1233.97 Kcal (5166 kJ)
Calories from fat	697.16 Kcal
		% Daily Value*
Total Fat	77.46g	119%
Cholesterol	326.08mg	109%
Sodium	4829.56mg	201%
Potassium	223.34mg	5%
Total Carbs	9.02g	3%
Sugars	2.49g	10%
Dietary Fiber	0.91g	4%
Protein	108.66g	217%
Vitamin C	14mg	23%
Iron	1.6mg	9%
Calcium	27mg	3%

Amount Per 100 g
Calories	161.2 Kcal (675 kJ)
Calories from fat	91.07 Kcal
		% Daily Value*
Total Fat	10.12g	119%
Cholesterol	42.6mg	109%
Sodium	630.89mg	201%
Potassium	29.18mg	5%
Total Carbs	1.18g	3%
Sugars	0.33g	10%
Dietary Fiber	0.12g	4%
Protein	14.19g	217%
Vitamin C	1.8mg	23%
Iron	0.2mg	9%
Calcium	3.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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