Chicken Salad Recipe

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Chicken Salad
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Ingredients
4
Count
Nutrition
5994
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Stir together 6 cups chopped cooked chicken; 1 1/4 cups mayonnaise; 6 thinly sliced green onions; 3 celery ribs, diced; and salt and pepper to taste. Sprinkle with chopped pecans, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5994.41 Kcal (25097 kJ)
Calories from fat 4411.53 Kcal
% Daily Value*
Total Fat 490.17g 754%
Cholesterol 725.93mg 242%
Sodium 9462.92mg 394%
Potassium 4373.84mg 93%
Total Carbs 197.38g 66%
Sugars 12.94g 52%
Dietary Fiber 5.28g 21%
Protein 218.33g 437%
Vitamin C 15.1mg 25%
Iron 14.9mg 83%
Calcium 406mg 41%
Amount Per 100 g
Calories 306.06 Kcal (1281 kJ)
Calories from fat 225.24 Kcal
% Daily Value*
Total Fat 25.03g 754%
Cholesterol 37.06mg 242%
Sodium 483.15mg 394%
Potassium 223.31mg 93%
Total Carbs 10.08g 66%
Sugars 0.66g 52%
Dietary Fiber 0.27g 21%
Protein 11.15g 437%
Vitamin C 0.8mg 25%
Iron 0.8mg 83%
Calcium 20.7mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 159.9
    Points
  • 167
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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