Chicken Livers with Gorgonzola Polenta Recipe

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Ingredients:

Serving

2 tbsp olive oil
1 lb chicken livers, trimmed and chopped
1 medium onion, sliced
1 green bell pepper, chopped
4 cloves garlic, minced
7 mushrooms, sliced
1 (14.5 oz) can peeled and diced tomatoes, drained
1 cup white wine
salt and pepper to taste
2 cups chicken stock
3/4 cup milk
1 cup dry polenta
4 oz gorgonzola cheese, crumbled

Directions:

Heat olive oil in a large skillet over medium heat. Add the onion and bell pepper, and season with a little salt and pepper. Cook, stirring frequently, until tender. Add mushrooms and garlic to the skillet, and cook for a few minutes until fragrant. Move the vegetables to the sides of the skillet, and add the chicken livers. Cook livers for 5 minutes, turning frequently.
Stir tomatoes and wine into the skillet, and turn the heat to medium-high. Simmer for 20 minutes, or until most of the liquid is gone. Taste and season with salt and pepper.
Meanwhile, pour chicken stock into a saucepan, and bring to a boil. Slowly pour in polenta while stirring vigorously. Cook for a few minutes, then stir in milk. Reduce heat to low, cover and simmer for about 5 minutes, until thick. Stir gorgonzola into the polenta until melted.
Spoon polenta onto plates, and cover with the chicken liver sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	616.26 Kcal (2580 kJ)
Calories from fat	286.04 Kcal
		% Daily Value*
Total Fat	31.78g	49%
Cholesterol	469.08mg	156%
Sodium	1075.95mg	45%
Potassium	660.4mg	14%
Total Carbs	42.46g	14%
Sugars	8.65g	35%
Dietary Fiber	3.14g	13%
Protein	28.92g	58%
Vitamin C	45.4mg	76%
Vitamin A	2.2mg	74%
Iron	23.2mg	129%
Calcium	271mg	27%

Amount Per 100 g
Calories	114.41 Kcal (479 kJ)
Calories from fat	53.1 Kcal
		% Daily Value*
Total Fat	5.9g	49%
Cholesterol	87.08mg	156%
Sodium	199.75mg	45%
Potassium	122.6mg	14%
Total Carbs	7.88g	14%
Sugars	1.61g	35%
Dietary Fiber	0.58g	13%
Protein	5.37g	58%
Vitamin C	8.4mg	76%
Vitamin A	0.4mg	74%
Iron	4.3mg	129%
Calcium	50.3mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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